Category Archives: Vegetarian
If you have a penchant for a crispy breakfast delight…read on.
Roughly, translated it would be a savory semolina pancake, a quick version of dosa, as compared to the traditional fermented version. An alternative dosa recipe, perfect for those weekend mornings when a lot of us would rather laze in front of our television than spend time in our kitchen.
When carrot meets curry powder…it spells great taste in a bowl.
Rustle up a satisfying and simple soup for soul…
A simple and satisfying soup that blends in the flavors of lentils and vegetables, with aroma of Indian spices.
Fried, fluffy and soft Indian bread that pairs well with Chhole/Chick peas and a glass of buttermilk.
Tea time treat…
These sunshine yellow, savory cakes made with chickpeas flour make for a popular tea time treat in India. Soft, moist and fluffy, dhoklas are served with spicy green chutney and best choice with a cup of hot ginger infused tea!